Chilli mushrooms, rice, red onion salsa and lime soured cream
This food is the life of the party, you could even say it’s a fun-gi! Get it, get it? Who doesn’t love a chilli that’s full of flavour with just enough kick to keep you satisfied. Don’t worry if you’re not a fan of spice, the red onion salsa is the perfect refreshing side, along with the cooling soured cream.
Takes 35 mins
This recipe is funky fresh! So for best yumminess, we recommend you cook, eat and enjoy this recipe within 4 days of receiving
We'll send you:
closed cup mushrooms
In your kitchen, you'll need:
vegetable oil (or similar)
large frying pan
med saucepan with lid
2 small serving dishes
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